This 7-inch Santoku Knife is crafted with a superior high carbon stainless steel blade for precision and accuracy. It features an ergonomically designed stainless steel handle provides comfort and provides color coding to help you reduce the risk of cross contamination during food preparation. This knife is ideal for dicing and mincing.
- Superior high-carbon stainless steel blades for precision and accuracy
- Precision-tapered ground blades that narrow gradually to an extremely sharp, fine edge
- Textured handles make for easy, comfortable cutting
